Showing posts with label kimchi. Show all posts
Showing posts with label kimchi. Show all posts
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3-minute Microwave Banana Bread As promised, I posted my second recipe!!! This time, it is going to be a delicious dessert recipe- B... -
Hi everybody! This is my first recipe also my first blog ever. I'm brand new to blogger so I'm still figuring things out. ... -
Vegan Coconut Flan. Hi everybody! I'm finally back again. If you miss me in last few days, I'm so sorry. I miss you too. I... -
Vegan Fluffy Pancakes. Well, this morning, I woke up and felt like having pancakes. So I decided to make some for my self but I end... -
Vietnamese Spring Rolls with Peanut Sauce. Welcome back guys! This is my first Vietnamese recipe. This dish is very healthy, yet still... -
Prep time: 40 minutes. Cook time: 20 minutes. Total time: 1 hour. Pizza dough recipe: Ingredients: 2 and half cu... -
Thai Mango and Sticky Rice. This summer, I traveled to Bangkok, Thailand for summer vacation. They had the best mangoes ever. One of th... -
Kimchi Fried Rice. Just like other fermented food such as yogurt, kimchi (Korean fermented vegetable) is very beneficial for health. It... -
Hi guys! Today, we are making a simple dip for appetizer or just for snacking. Who is a fan of crisps out there? I am. I love crisps. I... -
Very Berry Cheesecake. Prep time: 30 minutes Cook time: 5 hours Total : 5 and half hours. Crust recipe: Ingredients: ...